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Coconut Custard Cake Recipe
Desserts

Coconut Custard Cake Recipe

This Coconut Custard Cake stacks a soft sponge, smooth vanilla custard, and a crunchy toasted coconut layer into one easy sheet pan dessert. It bakes in a 30 x 40 cm tray at 175°C for about 20 minutes, so it feeds a crowd fast. I came across this recipe on Instagram from ikosun_kitchen, and the …

Mini Cheesecake Recipe
Desserts

Mini Cheesecake Recipe

These mini cheesecakes have a buttery biscuit base topped with a dense, creamy filling flavored with vanilla and lemon zest. One batch makes about 17 little bites that bake at 160°C in just 24 minutes, so they come together faster than a full-sized cheesecake. The recipe comes from ikosun_kitchen on Instagram, and she keeps the …

Chocolate Muffins Recipe
Desserts

Chocolate Muffins Recipe

Chocolate Muffins are tall, domed, and loaded with dark chocolate chips inside and on top, with a crumb so soft it feels closer to cake than a heavy dense muffin. The batter comes together in one bowl and bakes at 350°F in just over 20 minutes, so you can have a full batch cooling on …

Tart Cherry Pie Recipe
Desserts

Tart Cherry Pie Recipe

Tart Cherry Pie has a buttery shortcrust base, a thick sour cherry filling that wobbles when you shake the pan, and a rough crumble topping scattered with sliced almonds. The whole thing bakes at 350°F for about 35 minutes, so the kitchen fills with the smell of warm cinnamon and toasted nuts while you wait. …

No Bake Lotus Cheesecake
Desserts

No Bake Lotus Cheesecake

No Bake Lotus Cheesecake is a thick, creamy dessert with a crunchy Biscoff base, a smooth mascarpone filling, and a glossy melted Lotus spread topping that needs no oven at all. The whole thing comes together in about 20 minutes of hands-on work, then the fridge does the rest overnight. I found this recipe from …

Orange Tres Leches Cake Recipe
Desserts

Orange Tres Leches Cake Recipe

This Orange Tres Leches Cake Recipe is the dessert that stopped 14,600 people in their tracks — and the moment you taste it, you will understand exactly why. A light, fragrant orange sponge cake infused with fresh orange zest and orange juice, soaked through with sweetened orange juice while still warm, then blanketed in the …